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Asia preparing "ptarmigan"
Photo: Sharon Rogers/walkhound 2001
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Utika with the cooked ptarmigan which was baked in a shallow pit. We made a really hot fire, let it die a little, then placed on it the chicken stuffed with eggs. We then covered it with with ashes and hot rocks and finally damp moss. Et Voila! Crebs favourite.
(and 'wolf' takes a keen interest in the proceedings!) Photo: Sharon Rogers/walkhound 2001
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Walkhound with sling. Utika's dogs loved this game! Photo: Sharon Rogers/walkhound 2001
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